Haven’t made ratatouille in years but eggplants were on special in Moore Wilson’s at the weekend and didn’t look too bumped or oddly-shaped so we got one and the makings for ratatouille … which also The Mister reckoned he’d never had so it was time to introduce him.
We got some of the bake-at-home ciabatta too – made for a nice home-cooked healthy meal although we had to come home from work a bit early to start the salting process on the eggplant.
