Going to see the new kitties soon!!! 😀 Am making their humans a blueberry lattice pie – I invented it last weekend in Mother’s kitchen and am trying to recreate it now … although Wellington blueberries are nowhere near as plump and delicious looking as the ones from down the road in Whakatane.
A bit later … here it is looking knobbly and homemade and pretty much like the one I made last weekend which turned out to be deLICious!
3 comments ↓
The pie was delightful and the company was pretty good too 🙂
The pie was OMG good! Thank you!
You’re welcome! The base wasn’t as cooked as I would’ve liked but I’ve figured out why! Mother’s pie dishes are far better quality FINE china, not like my thick Moore Wilson’s pyrex so harder to heat the bottom. Must keep the pie in mind for Thanksgiving this year seeing as it’s getting rave reviews.
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